1

Ray Bradbury

Image: Rod Long

Perhaps the most emblematic name in American science fiction, Ray Bradbury was an author and screenwriter best known for his novel Fahrenheit 451 , and his short story collections The Martian Chronicles , and The Illustrated Man .

His works not only imagine what extraterrestrial colonies might be like but also explore how such experiences would affect humans on a deeply personal level. His prose is both poetic and informative, making it accessible to both young and adult readers alike.

2

Philip K. Dick

Image: Filip Filkovic Philatz

If you’ve ever seen the movie Blade Runner or the TV series The Man in the High Castle , then you’ve been exposed to the work of Philip K. Dick. This prolific novelist wrote numerous novels and short stories that explore philosophical and social questions such as the nature of reality, human nature, and characters struggling against illusory environments, monopolistic corporations, and authoritarian governments.

His novel Do Androids Dream of Electric Sheep? was the basis for Blade Runner and his works have earned him countless awards all over the world.

3

William Gibson

Image: Brian McGowan

The creator of the now-ubiquitous term "cyberspace," William Gibson was a speculative fiction writer whose works explore the effects of technology, cybernetics, and computer networks on humans (fans of Black Mirror will likely find this author to their liking).

His first novel, Neuromancer , was credited with revitalizing science fiction literature in the 1980s, and he was described in 1999 as "probably the most important novelist of the past two decades.

4

L. Ron Hubbard

Image: Luna Wang

"While he is now more famous for founding Scientology, L. Ron Hubbard was a genuine science fiction writer who authored works such as Battlefield Earth, To the Stars, Buckskin Brigades, and Death’s Deputy , among other titles.

Hubbard was quite a prolific pulp science fiction and fantasy writer in his early career and, in 1950, he published Dianetics: The Modern Science of Mental Health , establishing organizations to promote and practice Dianetics techniques.

5

Theodore Sturgeon

Image: Rod Long

A critic turned writer, Theodore Sturgeon wrote over 120 short stories, 11 novels, and even a handful of scripts for the original Star Trek television series. His first science fiction novel, More Than Human , won the 1954 International Fantasy Award for that year's best novel.

Though he was not as well known to the general public as contemporaries like Isaac Asimov or Ray Bradbury, Sturgeon gained recognition among readers of mid-20th-century science fiction anthologies. At the height of his popularity in the 1950s, he was the most anthologized English-language author alive.

6

Alfred Bester

Image: Steve Johnson

One of the few writers credited with inventing modern science fiction, according to one of his colleagues, Alfred Bester was an author, TV, radio, and comics scriptwriter, and magazine editor. His novel, The Demolished Man , was the first winner of the Hugo Awards in 1953.

While working as a scriptwriter for DC Comics, he created the supervillain Solomon Grundy and also wrote extensively for television, magazines, and radio.

7

H. P. Lovecraft

Image: Alejandro Piñero Amerio

An author whose work is as famous in the science fiction genre as it is in horror, H. P. Lovecraft was a writer of science fiction, fantasy, horror fiction, and a mixture of all these genres. His most notable work is the Cthulhu Mythos .

Some of his more popular works include The Call of Cthulhu, At the Mountains of Madness, The Shadow over Innsmouth , and The Shadow Out of Time . The central theme of his books is cosmicism, a theory dictating that "there is no recognizable divine presence, such as a god, in the universe, and that humans are particularly insignificant in the larger scheme of intergalactic existence."

8

Frank Herbert

Image: Pierre Bamin

Franklin Patrick Herbert Jr. is best known for writing the best-selling science fiction novel of all time, 1965's Dune , along with its five sequels. He also wrote short stories and worked as a newspaper journalist, photographer, book reviewer, ecological consultant, and lecturer.

His famous saga, set in the distant future and spanning millennia, explores complex themes, such as the long-term survival of the human species, human evolution, planetary science and ecology, and the intersection of religion, politics, economics, sex, and power in a future where humanity has long since developed interstellar travel and colonized thousands of worlds.

9

Ursula K. Le Guin

Image: Karsten Klemme

With a literary career spanning nearly sixty years, Ursula Kroeber Le Guin is another legendary name on this list. She is best known for her works of speculative fiction, including science fiction works set in her Hainish universe and the Earthsea fantasy series.

Frequently described as a science fiction author, Le Guin has also been called a "major voice in American letters," though she once said she would prefer to be known as an "American novelist."

10

Orson Scott Card

Image: Greg Rakozy

The only person to have won a Hugo Award and a Nebula Award in consecutive years, both for his novel Ender’s Game , and its sequel, Speaker for the Dead , Orson Scott Card is a science fiction writer who often features characters with exceptional gifts who make difficult choices with high stakes. Since 1979, he has published over 50 novels and 45 short stories.

During his childhood, Card read children's classics and popular novels, his favorite book being Mark Twain's The Prince and the Pauper . He often refers to works by Robert A. Heinlein and J. R. R. Tolkien as sources of inspiration.

1

Clothing (cheaper)

Image: Nick de Partee

Back in the mid-20th century, average American families spent about 10% to 12% of their household income on clothing. That figure has dropped to around 3%. That is not because people buy fewer clothes but because the prices have dropped significantly over the last decades.

Starting about fifty years ago, most U.S. clothing production moved overseas, where labor costs are lower and production output is higher . Those savings were passed onto consumers, and as fast-fashion brands proliferated, Americans had more options at lower prices than ever before.

2

Magazines (more expensive)

Image: Rhamely

While younger generations will not remember this, 25 years ago, magazines were an Internet of sorts : it was the quickest way to access information and color pictures of any subject you were interested in. Magazines were a ubiquitous item, sold everywhere at modest prices. Since the World Wide Web came along, magazines became less important and less demanded products.

If you have bought magazines lately or have inquired about their price, you might be surprised to discover how pricey these items have become.

3

Bananas (cheaper)

Image: John Vid

Believe it or not, back in the day, bananas used to be quite an expensive fruit. These days, this product is one of the cheapest and most popular fruits in the supermarket but when it first became available in the U.S., following the Civil War, it was sold for about 10 cents a piece — that’s about $3 per banana today.

The price of tropical fruit has hovered between 50 and 60 cents per pound for the last 20 years — a significant drop from its early cost. Despite being imported from faraway places and requiring cooling containers, banana sellers produce only one variety, the Cavendish, meaning the fruit can be harvested in abundant volumes and ripened at the same time .

4

Concert tickets (more expensive)

Image: Nainoa Shizuru

There was a time when going to a concert was a pretty accessible event. The ticket prices were low, even for well-known artists. But then, a couple of big players came along into the business and the prices skyrocketed like never before . Besides the ticket price itself, the service charge and taxes make for a hefty sum, not affordable by everyone anymore.

5

Television sets (cheaper)

Image: Peter Geo

It’s a well-known fact that as technology improves and becomes more efficient, prices come down. However, one consumer electronics category stands out from the rest for its drastic price cuts: televisions. The first color TV set debuted in 1954 with a $1000 price tag , and a 15" screen. According to the U.S. Bureau of Labor Statistics’ inflation calculator, that would be more than $11,600 today.

Compare that number to a 65-inch, high-definition smart TV that might cost around $500 in today’s dollars and the price drop is nothing short of amazing.

6

Car insurance (more expensive)

Image: Herson Rodriguez

Car insurance was never the cheapest service in the world, but it used to be a much more accessible price, with options for every pocket. In recent decades, auto insurance premiums have been steadily climbing , making car ownership a more exclusive deal altogether than it used to be.

7

Air flight tickets (cheaper)

Image: Suhyeon Choi

Yes, it may feel like airline ticket prices have surged in recent years due to airport taxes and fuel prices, but if we look at the price evolution over the last decades, we can see that tickets have become much more affordable than before .

Commercial air travel used to be a luxurious experience available only to the wealthy. In 1941, an average flight from Los Angeles to Boston would have cost more than $5,000 in today’s money. These days, a one-way flight from Los Angeles to Boston commonly costs around $300.

8

Fast Food (more expensive)

Image: Kenny Eliason

Getting a burger with fries and a soda for a couple of dollars was a standard deal back in the day, but not anymore. Fast food prices have steadily increased in the last few decades , making the tag for a standard menu almost the same and sometimes even more expensive than a meal at a regular restaurant.

9

Washing machines (cheaper)

Image: engin akyurt

In the same way that TVs have dropped the price, most other appliances have gone down the same path, and washing machines are no exception . These devices, an invaluable addition to modern life, have changed significantly from the 1950s to today.

In 1959, a Kenmore washer was advertised for $209.95. Today, that amount inflates to more than $2,200, which is a $1,600 difference from a basic $500 to $600 top-loading Kenmore machine today.

10

Prescription medicine (more expensive)

Image: Haley Lawrence

Healthcare costs in America have been a complicated problem for years. Not just health insurance but also essential medicines have been raising their prices steadily for a very long time.

It can’t be said that medicines used to be cheap but definitely were far more accessible than these days.

1

Soft drinks

People on the East and West Coasts might butt heads a lot of times, but they are united when it comes to the name of soft drinks. For them, it’s a soda . Midwesterners differ and will ask for a pop , while across the Southern U.S. coke has become a generic name for any soft carbonated drink. If you ask for a Coke in the South, they might bring you a Sprite or an Orange Fanta.

2

Long sandwiches

If an extra-hearty sandwich (with substantial fillings, often on a long roll) is your lunch of choice, you need to be aware of the regional varieties and names that exist across America. Because asking for a hoagie in New England will get you a few weird stares and no sandwich. While sub is the most widespread term, it’s not the only one. People from South Jersey and the Philadelphia area will use the name hoagie , while New Yorkers will call it a hero if it's filled with cold cuts, cheese, and veggies. Upstate New York follows the New England tradition of the grinder , while Louisiana and the Gulf Coast prefer the Po’Boys , typically made with French bread and filled with seafood. The terms wedgie , spuckie , and torpedo are less common, but if you come across them, now you know what they are.

3

Stuffing or dressing?

Does your family’s Thanksgiving table feature stuffing or dressing? There is a lot of debate about the proper name of this dish, but the answer is that they are two different, though similar, dishes, which leads to the names being considered interchangeable. Stuffing is typically cooked inside the turkey, allowing it to absorb the juices, while dressing is cooked in a dishpan, and it’s usually crispier and crunchier. Folks in the Northeast and Midwest, along with the West Coast, tend to use the term stuffing, even when they cook it in a separate pan, while Southern cuisine calls it dressing and, unlike other areas, mainly uses cornbread instead of white bread.

4

Donuts

Do you spell it donut or doughnut ? In the end, it doesn’t really matter because there are many other names for it. Besides the classic ring-shaped donut , you can find the Midwestern long john (sometimes called eclair donut in the Mid-Atlantic or Southern U.S., and donut bar in the West Coast), the round bismarck or berliner (filled with jelly in the Midwest and with cream in the Northeast), the Louisiana beignet , or the New England twisted cruller .

5

Pancakes

We can agree that pancake is a pretty universal term for this breakfast staple, but that doesn’t mean that regional names aren’t still alive and thriving. The terms griddle cake and hotcake are heavily used in the South, with hotcake having been made popular across the country thanks to the McDonald’s breakfast menu. The name flapjack is common in the Southeast, while part of New England uses johnycake —originally a corn flatbread— for buttermilk pancakes. For miniature pancakes, the term silver dollars is also widely used in different regions of the country..

6

Gravy or sauce?

We find ourselves again discussing a technicality. All gravies are technically sauces , but sauce is a much wider concept than gravy. Why is there a debate, then? Italian immigrants, upon arriving in America, noticed that gravy was used in English for meat-infused liquids, so they adopted the name to refer to tomato sauces that included meatballs, sausage, or pork. While these are technically sauces, they are still called gravy by many Italian-Americans, especially in the Northeast.

7

Milkshake

Although it's usually called just a shake in many parts of America, some regions have their own names for a blended drink of milk and ice cream. In New England, asking for a milkshake will get you milk with syrup, while for the ice cream version, you have to ask for a frappe (pronounced frap ). In Rhode Island and Southeastern Massachusetts, asking for a cabinet will get you a coffee-flavored milkshake, and many Midwestern chains offer thicker milkshakes under the name thick shakes or concretes . The malt , another popular version, includes malt powder in its formulation.

8

Sprinkles or jimmies?

This debate is very local to a particular area of New England and the Mid-Atlantic. The overwhelming majority of Americans uses the word sprinkles for the small, colorful sugar confectionery used for decorating baked goods. That is, unless they are from Boston, Philadelphia, or some areas of New Jersey, where the name jimmies is more commonly used. Some claim that jimmies specifically refers to the chocolate version of sprinkles, but the name is also widely used for the multicolored version, so the jury is still out on that.

9

Frosting or icing?

Again, two different things with a similar purpose that became synonymous. While both are used to cover and decorate cakes and baked goods, frosting is fat-based and has a thicker and fluffier consistency. On the other hand, icing is a mix of water and sugar, so it’s naturally more liquid. Where does the confusion stem from? Icing is often used as an umbrella term for cake and baked goods toppings —including frosting— which can lead to the idea that they are the same thing.

10

Casserole or hot dish?

First of all, what identifies a casserole ? It’s a meal baked in a deep pan, usually including protein, vegetables, starches, and a binding liquid. Following that logic, the Midwestern hot dish is a type of casserole, but there is an important distinction. While casserole is a wide term that includes both sides and main dishes, Midwestern hot dishes are a main course on their own.

11

Last piece of bread

The end of a loaf of bread can create strong emotions. People either love it or hate it, so it’s only fitting that it has unique regional names. The end piece or the heel seems to be the most widespread name for it, though butt is commonly used across the Midwest and the South. Knobby is a common name for it in New England, but it is used in combination with other terms, while it is sometimes called the booty in the African-American vernacular.