1

Bacon Cheeseburger

Image: Erik Odiin

Let us begin with the most obvious and ubiquitous diner staple of all time: the bacon cheeseburger . This decadent concoction of ground beef, buns, melted cheddar, bacon, and a few more ingredients has graced the menus of diners forever.

While most are meant to be eaten as a sandwich, more than a few places offer monstrous creations that have to be opened and eaten in pieces or with a knife and fork, as the sheer size of the hamburger cannot fit in an open mouth.

2

Club Sandwich

Image: Suea Sivilaisith

Another menu classic, the club sandwich consists of three superimposed slices of toast with two fillings, cut into triangular quarters that point upward like they're reaching for the heavens. Fresh turkey breast and bacon are the standard ingredients, but some diners have come to specialize in clubs and their variations.

Supposedly, the sandwich was invented in Saratoga Springs, New York, at the racetrack clubhouse in 1894, hence its name.

3

Hash browns

Image: Uwe Conrad

An iconic breakfast side, hash browns are an omnipresent add-on to scrambled eggs, bacon strips, and many more classic dishes. They consist of finely julienned potatoes that have been fried until golden browned.

No matter which diner you visit to get breakfast, you’ll more than likely find these crispy potato strings on the menu, as they are appreciated for their simplicity, versatility, and satisfying crunch.

4

Eggs Benedict

Image: bady abbas

A breakfast or brunch dish with a funny name, Eggs Benedict consists of two halves of an English muffin, each topped with Canadian bacon, a poached egg, and hollandaise sauce.

While it was popularized in New York City, it is generally believed to have been created in New York City in the late 19th century, this dish can be found all over the country and is a menu staple in diners everywhere.

5

Biscuits and gravy

Image: John Cameron

A hearty breakfast ideal for chilly Midwest mornings and a cowboy diet staple, biscuits and gravy are made with warm, soft dough biscuits, covered in white gravy made from the drippings of cooked pork sausage, flour, milk, and often bits of sausage, bacon, ground beef, or other meat.

Most classic diners worth their salt will offer some variation of this delicious dish.

6

Tuna Melt

Image: Youjeen Cho

Even though the title of this diner favorite suggests it, nobody has ever melted a fish yet. The "melt" part of a tuna melt is achieved by a substance that is much more capable of reaching that state: cheese.

Supposedly, this delicious sandwich was invented when a lunch counter cook accidentally tipped a bowl of tuna salad onto a piece of toasted cheese already frying on the flat top. The result proved quite tasty, and thus, the dish was born. Whether one decides to believe it or not, tuna melt makes for a great diner menu item.

7

Meatloaf

Image: Verena Böttcher

A close cousin to the traditional diner hamburger, the meatloaf also has German origins. However, instead of the pork and veal meat that must be used in its homeland, the American meatloaf is done with ground beef. Its distinctive flavor comes from masses of onions that meld with the beef fat, and the flavor mellows as the meatloaf bakes.

The resulting dish is smothered in gravy, and presented with lots of mashed potatoes, fresh vegetables, and extra gravy on the side.

8

Pancakes

Image: nikldn

Passing on now to the desserts, we encounter a champion of American breakfasts and a menu item that no respectable diner should be without: the almighty pancake .

Whether it comes with fruit, chocolate chips, or more, this comfort food is covered with a generous amount of syrup to help lubricate and ease the journey from mouth to stomach with every bite.

9

Pie a La Mode

Image: Element5 Digital

French speakers might ask: "To Which Mode?" to which the answer would be: ice cream! Pie à la Mode is, simply put, a slice of -usually- apple pie with ice cream on top.

This sweet treat can be found in refrigerated glass display cases showcased in diners since refrigeration was invented. And there is a great reason for that, as the resulting mix of the crunchy base, the sweet apple, and the ice cream make for an amazing dessert.

10

Waffles

Image: Mae Mu

Sure, waffles can be thrown into a toaster right out of the box, in the comfort of your own home. But that is no match for a diner-style freshly made waffle (that is, if the diner is any good).

Waffles are a breakfast staple, readily available at your local eateries. There are few things better than biting into a waffle and being met with a pocket of melted butter and warm syrup.

1

Lucy Ricardo, I Love Lucy

Why do we still love Lucy? Because her unique personality gave us some of the funniest moments in television history, including the real birth of her baby that matched her fictional one.

Lucy Ricardo was a housewife, and she stood in for most women of the 1950s, showing just how adventurous, messy, and fun a day at home could be. But Lucy also captured something else: women's desire to chase their dreams, even when society wasn't ready for it yet.

2

Arthur "Fonzie" Fonzarelli, Happy Days

Arthur Fonzarelli, or "Fonzie", was played by Henry Winkler in the sitcom Happy Days (1974-1984). He was a greaser, often seen on his motorcycle, in his leather jacket, and started as a secondary character. But audiences loved him so much that he quickly became a leading star.

Fonzie redefined "cool" for an entire generation. He was self-confident but not cynical; he took responsibility for his mistakes, respected adults, and showed vulnerability without ever losing his coolness. He was the symbol of safe, necessary rebellion young guys admired with all the swagger of a classic greaser.

3

Lieutenant Columbo, Columbo

Lieutenant Columbo was the main character on the series that carries his name. Played by Peter Falk in his trademark rumpled beige raincoat, he was a homicide detective with the Los Angeles Police Department. The show originally aired on NBC in 1971 and was an inverted detective story format, or "whodunit" pioneer. Unlike most detective shows, Columbo revealed the killer and the crime at the beginning. The mystery wasn’t about who did it, but how Columbo would catch them. Viewers sometimes spotted the clues along the way, while others weren’t explained until the very end. Between episodes, Columbo gave us some valuable lessons: perseverance pays off, question everything, be humble, and be tough when it's necessary, too.

4

Captain Benjamin Franklin "Hawkeye" Pierce, M A S H

M A S H effectively blended comedy and drama. Hawkeye Pierce could make viewers laugh one minute and think about war’s consequences the next. Alan Alda played the quick-witted Army surgeon during the Korean War. When it premiered in 1972, many viewers connected it to the Vietnam War and the dramatic images they were watching every night on the evening news.

Hawkeye's trademarks were his jokes, pranks, and martinis. But beneath all that humor, he never stopped questioning the war and speaking out about its terrible cost. Alda became one of the show’s writers and directors, and he made Hawkeye more than just a funny doctor.

5

Archie Bunker, All in the Family

Carroll O’Connor starred as Archie Bunker in the 1970s sitcom All in the Family . Bunker was a World War II veteran, blue-collar worker, and family man. But above all of these, he exposed the uneasiness and ambivalence some Americans felt as society and its values began to change. Archie was always arguing with his son-in-law, Mike (Rob Reiner), and his daughter, Gloria (Sally Struthers). Their fights touched on the same issues dividing society at the time, including racism, prejudice, and women’s liberation.

6

Sheriff Andy Taylor, The Andy Griffith Show

Andy Taylor was the sheriff of the sleepy town of Mayberry, North Carolina. The Andy Griffith Show aired in the 60s on CBS and became an instant success, ending its last season at number one in the ratings charts.

Sheriff Andy Taylor rarely carried a gun. He instead solved problems with patience, common sense, and conversation. Whether he was dealing with local disputes, teaching Opie a lesson, or keeping Barney Fife out of trouble, Andy usually knew how to make things right. He was much more than the town sheriff: he was also a neighbor, a father, and a trusted friend who truly knew the people he served. During the social and political changes of the 1960s, Andy and Mayberry offered a comforting picture of small-town life, where even the biggest problems were settled with kindness.

7

Samantha Stephens, Bewitched

Bewitched premiered on ABC in 1964, with Elizabeth Montgomery playing Samantha Stephens. Samantha was a powerful witch who married an ordinary mortal, Darrin, and tried to settle into life as a typical suburban housewife. There was only one problem: Darrin wanted her to stop using magic, but Samantha’s famous nose twitch often proved too useful to resist.

Behind the magic and comedy, Samantha reflected the role of women in the 1960s. She loved her husband and family, but she was also independent and far more powerful than anyone around her. Her struggle to fit into Darrin’s idea of a "normal" wife resonated with many women questioning what society expected of them. She tried to blend into the neighborhood while keeping her true identity secret, but her powers could never stay hidden for long.

8

Jeannie, I Dream of Jeannie

In I Dream of Jeannie , Barbara Eden played a 2,000-year-old genie who lived inside a magical bottle. The story began when astronaut Tony Nelson, played by Larry Hagman, landed on a deserted island and found a bottle on the beach. When he opened it, Jeannie appeared and followed him home, bringing magic and lots of trouble into his carefully ordered life.

Although Tony tried to control her magic, she was usually the most powerful person in the room, and her plans rarely went the way he expected. Mixing space travel with old-fashioned magic gave viewers a fun escape during a time of fast scientific and political change.

9

Mary Richards, The Mary Tyler Moore Show

The Mary Tyler Moore Show first aired in 1970, with the actress playing a single woman in her thirties who moved to Minneapolis to work at a local television newsroom.

Mary had her own apartment, supported herself, and built a life around her career, friendships, and personal goals. She represented a new kind of woman on television that was becoming increasingly common in real life. She was independent and ambitious, but also warm, funny, and easy to relate to. She was not against marriage or family; she simply showed that a woman could enjoy a full, happy life without making either one her only goal. Mary made that path look possible at a time when more women were entering the workplace and questioning everything.

10

Lieutenant Theo Kojak, Kojak

If Lieutenant Kojak represented one thing, it was surely incorruptible justice. Played by Telly Savalas, Theo Kojak took on crime in the rough streets of New York City in Kojak , which aired from 1973 to 1978.

At a time when political scandals and police corruption had made people suspicious of authority, Kojak was someone viewers could still trust. He often ignored the rulebook and argued with his bosses, but he never let the system corrupt him. Kojak could be tough when he needed to be, but he also cared about victims and people left out by society. With his bald head, sharp suits, ever-present lollipop, and famous "Who loves ya, baby?", he was impossible to confuse with any other TV detective .

1

The sweet tooth

Image: Michelle Tsang

What's your favorite ice cream flavor? With so many options available today, it's hard to choose just one, right? Like us, Thomas Jefferson also loved ice cream. Not only that, he's often credited with making this treat famous in America.

The third US president discovered his sweet tooth during his time in France. It's impossible not to imagine Jefferson doing important paperwork with a bowl of ice cream on his desk. In addition, it's said that he often served the sweet dessert to his guests at the White House.

And that’s not all! A recipe for vanilla ice cream, handwritten by Jefferson himself, is still kept to this day in the Library of Congress.

2

The handshaker

Image: Erika Fletcher

It seems that Jefferson was a man who set trends and influenced fashions. Ice cream wasn’t the only custom that spread across the country thanks to him.

Today, the handshake is a very common and popular form of greeting. But this was not always the case. Before Jefferson's presidency, handshakes were less frequent, and people often used other formal greetings, such as bowing.

Jefferson argued that handshakes were horizontal and, therefore, more democratic. This belief illustrates how he integrated his principles into every aspect of his life, even small habits and customs.

3

The friend

Image: Joanna Kosinska

Thomas Jefferson and John Adams first met in 1775 at the Continental Congress in Philadelphia. Despite their differences, they liked and respected each other. Together, they were part of the committee that drafted the Declaration of Independence in 1776 and became even closer when they both served as diplomats in Europe during the 1780s. Jefferson later served as vice president to his friend Adams when the latter took office in 1797. Although they drifted apart after Adams' presidency, they reconciled in 1812, and their regular letters returned.

As if all this weren’t enough, they both died on the same day. And not just any day—both passed away on July 4, 1826, the 50th anniversary of the Declaration of Independence.

4

The polyglot

Image: Thomas Kelley

Can you speak more than one language? It's hard not to be impressed when you see a bilingual person developing their skills, right? And then there are those who speak three or four languages!

In this regard, Jefferson’s case is remarkable. The third president of our country was fluent in no less than six languages! In addition to his mother tongue, English, and the widely spoken French (which he used during his time as American minister to France in the 1780s), Jefferson also had strong skills in Latin, Ancient Greek, Italian, and Spanish. Furthermore, some sources suggest he also knew some German. A true polyglot!

5

The musician

Image: Baher Khairy

During his childhood in Virginia, Thomas Jefferson developed a strong interest in and passion for music. Music was a fundamental element in his home, and this art form was also a main part of his education.

The Father of the Declaration of Independence played the violin perfectly. His father, Peter Jefferson, taught him to play this instrument when Thomas was very young, and his talent only grew over the years.

Less frequently than the violin, Jefferson also played the cello—another stringed instrument known for its sophistication.

6

The architect

Image: Richard Hedrick

Jefferson's talents were even more varied! He was not only a polyglot and a musician but also an accomplished architect.

Thomas Jefferson played a major role in the design and construction of his plantation home in Virginia, the magnificent Monticello, which would later earn him one of his famous nicknames. Inspired by classical and Renaissance architecture, Monticello is considered one of the greatest works of American architecture. To add further merit to his work, Jefferson began the design of the plantation and its house in 1768, when he was only 25 years old!

Fun fact: Today, Monticello is a UNESCO World Heritage Site.

7

The family man

Image: Heike Mintel

If you're a family person, you'll love this aspect of Thomas Jefferson.

In addition to politics, business, and his many talents, Thomas Jefferson was also a devoted family man—and, we must say, he had quite a large family. But how big was his family? Jefferson was born to Peter Jefferson and Jane Randolph Jefferson and was the third of ten siblings.

In 1772, he married Martha Wayles Skelton, with whom he had six children. However, only two daughters survived to adulthood: Martha and Mary, who also gave him many grandchildren.

8

The farmer

Image: Stephen Radford

Agriculture was central to Jefferson's vision at the national policy level and also in his personal life.

Monticello was not only his home but also a 5,000-acre plantation where he experimented with different crops, including wheat, corn, tobacco, and various vegetables and fruits.

In addition, he was also an enthusiast of flower gardens. His interest in horticulture led him to import seeds and plants from around the world to experiment with in America!

9

The pet lover

Image: Dawn McDonald

Among his many qualities, his appreciation for animals truly stood out.

At Monticello, he had a variety of farm animals, including geese, turkeys, chickens, horses, cows, and pigs, all of which played an important role in maintaining the plantation. But his true love was for horses. He loved riding and spending time with them, both at his home in Virginia and even during his presidency.

It’s also said that he had a soft spot for birds. One of his most beloved pets was a mockingbird named Dick, who, according to historians, was allowed to fly around the house. Cute, isn't it?

10

The astronomer

Image: Matthew Ansley

Jefferson's interests and passions were not limited to earthly matters. In fact, he was an amateur astronomer. The stars and the cosmos sparked a deep curiosity in him.

In line with this interest, he developed a taste for telescopes, through which he could approach that mysterious object of study. He had several telescopes in his house and would spend hours and hours observing the night sky.

This inclination played a key role in the famous Lewis and Clark Expedition (1804-1806), as it’s believed that Jefferson provided precise astronomical guidance and instructions to the two explorers.