1

Apple Pie

Image: Patrick Fore

No dessert is more synonymous with American culture than the humble apple pie. Dating back to the colonial era, this sweet treat has evolved from simple fruit-filled pastries to an unofficial symbol of the United States. Whether served à la mode with a scoop of vanilla ice cream or enjoyed on its own, apple pie remains a beloved classic for Americans of all ages.

2

Cheeseburger

Image: Christian Wiediger

While the two basic ingredients that make a hamburger—bread and beef— have been present in the cuisine of most cultures for millennia, historical evidence suggests that the first country where the two were combined into a "hamburger sandwich" was the United States.

However, it was the addition of cheese that catapulted this culinary creation to legendary status. Whether topped with cheddar, American, or blue cheese, the cheeseburger represents the spirit of affordability and innovation that defines American cuisine.

3

Clam Chowder

Image: Louis Hansel

Consumed by Americans at least since the early 19th century, clam chowder is a creamy soup brimming with fresh clams, potatoes, and onions. Although the most popular version of this dish hails from the shores of New England , there are many other regional variations like the Manhattan or Rhode Island clam chowder.

Served in a bread bowl or alongside oyster crackers, this comforting dish has warmed the hearts of generations, earning its place as a regional favorite.

4

Fried Chicken

Image: Shardar Tarikul Islam

Crispy on the outside and tender on the inside, fried chicken is a Southern staple that has captured the hearts (and taste buds) of food lovers nationwide. The origin of this popular dish in the Southern states has been linked to similar recipes from Scottish and West African cuisines.

Today, thanks in part to brands like Kentucky Fried Chicken (KFC) and Popeyes, fried chicken has become a beloved classic enjoyed across the country and around the world, while still retaining its deep-rooted popularity in the South.

5

Jambalaya

Image: stu_spivack, CC BY-SA 2.0

Hailing from the Louisiana bayou, jambalaya is a flavorful one-pot dish that combines rice with an array of meats, seafood, and vegetables. According to linguists, its curious name comes from the Provençal language —spoken in modern southeastern France—meaning something like a mixup.

While there is some evidence that points to the origin of this dish being the French Quarter of New Orleans, what is certain is that it reflects the complex cultural tapestry of the South , with influences from French, Spanish, and West African cuisines.

6

Pot Roast

Image: charlesdeluvio

A quintessential Sunday supper, pot roast is a slow-cooked marvel that transforms tough cuts of beef into melt-in-your-mouth perfection. Simmered alongside hearty vegetables—often carrots, potatoes, and onions—in a savory broth, this comforting dish has been bringing American families together for generations.

Similar recipes are found in many cultures, but the origin of the "Yankee pot roast," is often thought to be a local variation of the French dish boeuf à la mode ****, also influenced by German sauerbraten and traditional Jewish cuisine.

7

Shepherd's Pie

Image: JIP, CC BY-SA 4.0

Shepherd's pie, with its comforting layers of seasoned ground meat, vegetables, and creamy mashed potatoes, has long been a staple of American comfort food. Originally hailing from the British Isles—where it was made of lamb meat— this hearty dish found its way to American tables, where it quickly became a timeless classic.

Whether enjoyed on a cold winter's night or as a crowd-pleasing potluck dish, shepherd's pie warms the soul with its hearty flavors and rustic charm.

8

Cornbread

Image: Nik Owens

Cornbread holds a special place in American cuisine, particularly in the South, where it's considered a culinary cornerstone. Made from a simple mixture of cornmeal, flour, milk, and eggs, cornbread is a versatile accompaniment to countless meals , from barbecue ribs to fried chicken.

With origins in Native American cuisine , the role of cornbread as a pillar of the Southern diet emerged mostly out of necessity, as the heat and humidity of the region made it almost impossible to store wheat for long periods of time.

9

Macaroni and Cheese

Image: Ronaldo de Oliveira

Few dishes evoke nostalgic memories quite like macaroni and cheese. By simply combining tender pasta with a creamy cheese sauce, this childhood favorite has been delighting taste buds for generations.

While its origins can be traced back to Europe, macaroni and cheese became an American household staple during the 20th century , thanks in part to its convenience and affordability.

10

Meatloaf

Image: 4marknelson, CC BY-SA 4.0

Meatloaf, with its hearty blend of ground meat, breadcrumbs, and savory seasonings, is the epitome of classic American food. Originating in traditional German, Scandinavian, and Belgian cuisines , the dish as we know it today was likely first prepared in colonial Pennsylvania, using a mixture of ground pork and cornmeal.

This humble but nourishing dish has graced dinner tables all across the nation, and to this day remains a favorite for its simplicity and budget-friendly ingredients.

1

Stand and face the bear

Image: Robert Thiemann

If a black bear approaches you, stand your ground and face it directly . Never run away from or approach it. The bear is most likely just as surprised as you are and will avoid getting into a fight. If the animal sees that you don’t flee, it will simply walk away looking for an easier, less crowded direction.

2

Appear big

Image: Tristan Frank

A trick often employed in nature by animals and insects that need to deter bigger creatures is to make themselves appear larger by any means necessary. The same tactic should be employed if you encounter a black bear. Make yourself look as big as possible by spreading your arms or, better yet, using a coat if you have one at hand.

3

Make some noise

Image: Isabel Lee

No other animal in nature can create noises like a human can. Either screaming at the top of your lungs or banging on a pan, the kind of noise you can produce is extremely startling for almost any animal, including bears, which will leave you alone as soon as they can.

4

Keep bear spray at hand

Image: Michael Anfang

Bear spray is a highly effective deterrent against black bears. If a bear approaches and you have bear spray, don't hesitate to use it . The animal will find the whole ordeal extremely unpleasant and will flee immediately.

5

Fight back

Image: Julia Fiander

In the extremely rare event of a black bear trying to attack you, attempt to escape to a secure location. If escape is not possible, fight back using any available object . Focus your blows on the bear's face and muzzle. Never play dead, as this can encourage the bear to continue its attack.

6

Remove what attracted the bear

Image: Susan Elizabeth Jones

If you have seen a bear near your home or the area where you are staying, be sure to remove whatever attracted them to the location . This could include a used barbecue grill with leftover grease or meat, a bird feeder, unattended pet food, or garbage.

7

Alert your neighbors

Image: Alla Kemelmakher

If you have seen bears or any signs of their presence in your area, alert your neighbors. Even if you have taken the necessary precautions to deter the presence of bears, your neighbors might be doing otherwise if they are not aware of the situation.

8

Keep your pet safe

Image: Camerauthor Photos

If you are in an area where black bears, or any bears, are known to exist, always check for their presence before letting your dog, cat, or any other pet go outside. If a bear is in the vicinity, create a safe, enclosed space where your pet can retreat. If possible, move your pet indoors quickly and calmly, keeping them away from windows or doors where they could attract the bear's attention.

9

Give the bear an escape route

Image: Bruce Warrington

If you encounter a bear in your area, follow the advice mentioned earlier and always make sure to leave an escape route for the bear to leave easily. If the animal feels cornered, there is a much bigger chance of getting into an aggressive situation.

10

Airtight containers

Image: Marcus Urbenz

Make sure to store garbage in secure, airtight containers inside a garage or other enclosed storage area. Adding ammonia to trash cans and bags will help reduce odors that attract bears. Also, clean garbage cans with ammonia at least once a week to eliminate residual odors.

Do not store recyclables on a porch or in a screened sunroom, as bears can smell these items and will rip through screens to get to them. Place garbage outside only on the morning of collection, not the night before.

1

Spanish

The fact that Spanish is the second most spoken language in the U.S. comes as no surprise if we consider that at least 18 of the current 50 states were once part of the Spanish Empire. This, combined with migration from other Hispanic territories, means that around 40 million people speak Spanish at home in the U.S., nearly 13% of the population.

Native Spanish speakers in the U.S. have developed their distinct dialectal variants, such as New Mexican Spanish in the states of New Mexico and Colorado, Puerto Rican Spanish , or Spanglish .

2

French

French is, after Spanish, the most taught foreign language in schools. But did you know that more than a million Americans speak French at home ? Historical events such as the Louisiana Purchase or the French and Indian War in Canada meant that native French speakers migrated to the U.S. or became American when French-speaking territories were incorporated.

Nowadays, the French language presents three main dialectal groups in the U.S. , mainly located in Louisiana and the New England region. So, if you were planning a holiday in NOLA or Lewiston, you might want to brush up on your ouis , bonjours , and mercis .

3

Navajo

Compared with other languages on this list, the Navajo speaker population might seem small, with around 170,000 native speakers . However, it is the most widely spoken Native American language , with most of its speakers located in the Southwestern U.S.

Navajo is famous for its use as a code during World War II . Its complex grammar and the fact that, at the time, it wasn’t a written language, significantly reduced the chances of enemy forces deciphering transmissions, and even native Navajo speakers wouldn’t have been able to understand the code used.

4

Chinese

When we think about Chinese immigration into the U.S., we sometimes forget that China is a multicultural, multiethnic country, and that not all Chinese immigrants spoke the same language or came from the same region.

It is reported that more than 3 million people in the U.S. speak a Chinese language at home, with Mandarin, Cantonese, and Hokkien accounting for the majority of those speakers.

5

German

Although more than a million Americans speak German at home , nearly half of them would have issues communicating with a German person. This is because there are several variants of German spoken in the U.S., such as the Pennsylvania Dutch, the Plautdietsch, or the Alsatian , mainly spoken by Amish or Mennonite communities, or the Yiddish , widely spoken in Jewish communities.

Standard German is the second most spoken language in North Dakota , while Texas German , a U.S. variant, is still spoken in the state of Texas by the descendants of 19th-century German settlers.

6

Hawaiian

Hawaiian is recognized as one of the official languages of the state of Hawaii , but is classified as an endangered language . It is estimated that only 2000 of its 30,000 speakers learned it as a first language. In the late 19th Century, Hawaiian was banned from schools , which significantly reduced the number of speakers, but conservation efforts over the past decades have proven successful in revitalizing the language .

Hawaiian Pidgin , an English-based creole language , is also spoken by more than half a million Hawaiians and has been influenced by languages such as Portuguese, Cantonese, Japanese, Okinawan, and Korean .

7

Italian

Italians are one of the most notorious U.S. communities of immigrant descent, with their way of speaking being one of the main traits associated with Italian-Americans . But nowadays, of the more than 15 million Italian-Americans, only 700,000 are fluent in standard Italian .

Many Americans of Italian descent speak a pidgin (a simplified language that results from the contact of two groups) that mixes English, standard Italian, and regional Italian dialects , with words like mootsarell’ (from mozzarella ), gabagool’ (from capocollo ), or latte (from caffelatte ). Something to think about next time someone orders a pumpkin spice latte at Starbucks.

8

Vietnamese

You might not know this, but despite Vietnamese immigration being relatively recent compared to other Southeast Asian communities, Vietnamese is the sixth most spoken language in the U.S . This is a result of a conscious effort by the Vietnamese community to maintain the language and pass it down to new generations.

Before the start of the Vietnam War, it was estimated that only 3,000 people of Vietnamese descent lived in the U.S. Currently, around 2.3 million individuals identify as Vietnamese-American, 1.5 million of them being fluent speakers of the language .

9

American Sign Language (ASL)

When we say ‘languages other than English’, most of the time we are not thinking of sign languages . For many people, sign language is a variant of a spoken language, but sign languages have their own grammar, syntax, and rules that make them full-fledged languages.

It is estimated that American Sign Language (distinct and separate from the sign languages of some other anglophone countries) has between 250,000 to half a million native speakers , with thousands more as second-language users.

10

Arabic

The presence of the Arabic language in the U.S. dates back hundreds of years, with records of Arabic speakers from the 17th Century . Arab-Americans are estimated to be more than 3 million, of diverse backgrounds, with ties to at least 22 Arabic-speaking countries .

Following historic events in the past decades, many Arab-Americans have stopped using the language or teaching it to their children to avoid prejudice or stigma . Nonetheless, Arabic is still one of the most spoken languages at home for U.S. citizens , with more than a million users.