1

Apple Pie

Image: Patrick Fore

No dessert is more synonymous with American culture than the humble apple pie. Dating back to the colonial era, this sweet treat has evolved from simple fruit-filled pastries to an unofficial symbol of the United States. Whether served à la mode with a scoop of vanilla ice cream or enjoyed on its own, apple pie remains a beloved classic for Americans of all ages.

2

Cheeseburger

Image: Christian Wiediger

While the two basic ingredients that make a hamburger—bread and beef— have been present in the cuisine of most cultures for millennia, historical evidence suggests that the first country where the two were combined into a "hamburger sandwich" was the United States.

However, it was the addition of cheese that catapulted this culinary creation to legendary status. Whether topped with cheddar, American, or blue cheese, the cheeseburger represents the spirit of affordability and innovation that defines American cuisine.

3

Clam Chowder

Image: Louis Hansel

Consumed by Americans at least since the early 19th century, clam chowder is a creamy soup brimming with fresh clams, potatoes, and onions. Although the most popular version of this dish hails from the shores of New England , there are many other regional variations like the Manhattan or Rhode Island clam chowder.

Served in a bread bowl or alongside oyster crackers, this comforting dish has warmed the hearts of generations, earning its place as a regional favorite.

4

Fried Chicken

Image: Shardar Tarikul Islam

Crispy on the outside and tender on the inside, fried chicken is a Southern staple that has captured the hearts (and taste buds) of food lovers nationwide. The origin of this popular dish in the Southern states has been linked to similar recipes from Scottish and West African cuisines.

Today, thanks in part to brands like Kentucky Fried Chicken (KFC) and Popeyes, fried chicken has become a beloved classic enjoyed across the country and around the world, while still retaining its deep-rooted popularity in the South.

5

Jambalaya

Image: stu_spivack, CC BY-SA 2.0

Hailing from the Louisiana bayou, jambalaya is a flavorful one-pot dish that combines rice with an array of meats, seafood, and vegetables. According to linguists, its curious name comes from the Provençal language —spoken in modern southeastern France—meaning something like a mixup.

While there is some evidence that points to the origin of this dish being the French Quarter of New Orleans, what is certain is that it reflects the complex cultural tapestry of the South , with influences from French, Spanish, and West African cuisines.

6

Pot Roast

Image: charlesdeluvio

A quintessential Sunday supper, pot roast is a slow-cooked marvel that transforms tough cuts of beef into melt-in-your-mouth perfection. Simmered alongside hearty vegetables—often carrots, potatoes, and onions—in a savory broth, this comforting dish has been bringing American families together for generations.

Similar recipes are found in many cultures, but the origin of the "Yankee pot roast," is often thought to be a local variation of the French dish boeuf à la mode ****, also influenced by German sauerbraten and traditional Jewish cuisine.

7

Shepherd's Pie

Image: JIP, CC BY-SA 4.0

Shepherd's pie, with its comforting layers of seasoned ground meat, vegetables, and creamy mashed potatoes, has long been a staple of American comfort food. Originally hailing from the British Isles—where it was made of lamb meat— this hearty dish found its way to American tables, where it quickly became a timeless classic.

Whether enjoyed on a cold winter's night or as a crowd-pleasing potluck dish, shepherd's pie warms the soul with its hearty flavors and rustic charm.

8

Cornbread

Image: Nik Owens

Cornbread holds a special place in American cuisine, particularly in the South, where it's considered a culinary cornerstone. Made from a simple mixture of cornmeal, flour, milk, and eggs, cornbread is a versatile accompaniment to countless meals , from barbecue ribs to fried chicken.

With origins in Native American cuisine , the role of cornbread as a pillar of the Southern diet emerged mostly out of necessity, as the heat and humidity of the region made it almost impossible to store wheat for long periods of time.

9

Macaroni and Cheese

Image: Ronaldo de Oliveira

Few dishes evoke nostalgic memories quite like macaroni and cheese. By simply combining tender pasta with a creamy cheese sauce, this childhood favorite has been delighting taste buds for generations.

While its origins can be traced back to Europe, macaroni and cheese became an American household staple during the 20th century , thanks in part to its convenience and affordability.

10

Meatloaf

Image: 4marknelson, CC BY-SA 4.0

Meatloaf, with its hearty blend of ground meat, breadcrumbs, and savory seasonings, is the epitome of classic American food. Originating in traditional German, Scandinavian, and Belgian cuisines , the dish as we know it today was likely first prepared in colonial Pennsylvania, using a mixture of ground pork and cornmeal.

This humble but nourishing dish has graced dinner tables all across the nation, and to this day remains a favorite for its simplicity and budget-friendly ingredients.

1

The Last Blockbuster in Bend, Oregon

Image: Delaney Van

The last Blockbuster video-rental store in the world stands in Bend, Oregon—did you know? And for a limited time, at the end of 2020, it allowed guests to spend the night there, explore their vast collection, and host a movie marathon.

Sadly, the venue doesn’t operate as a bed-and-breakfast currently. But it gladly welcomes guests, and who knows? The family-owned store might be open to hosting more unforgettable stays in the future.

2

Hobbit House in Orondo, Washington

Image: Joshua Harris

Whether you are a Tolkien fan or not, surely you’ve wondered what it would be like to curl up on a comfy couch inside a Hobbit House! These underground cottages with round doors and grass roofs feel straight out of Middle-earth.

One of the fans' favorites is The Hobbit House in Orondo, Washington. You might easily miss it, carved into a hill overlooking the Columbia River Gorge—a cozy, off-the-grid spot that transports guests to another world.

3

Treehouse Point in Issaquah, Washington

Image: Ashley Endemano

Childhood dreams come alive in these handcrafted treehouses nestled among Pacific Northwest evergreens. Some feature rope bridges between platforms, while others boast skylights for stargazing from bed.

The creator, inspired by childhood forts, designed these as peaceful escapes where you can sleep high up, surrounded by green canopies. Not far away are the thunderous Snoqualmie Falls and the endless Cascade Mountain trails.

4

Fire lookout towers in National Forests

Image: Jamie Pilgrim

In today’s world, you can’t blame solitude seekers. Some people crave a digital detox, so they head to lookout fire cabins like Oak Flat Lookout, over the Kern River in California.

Once vital for spotting wildfires, many of these cabins were nearly demolished before preservationists intervened. Sure, the lack of amenities is part of the charm, but epic sunrises are the reward.

5

Newport's Jailhouse Inn

Image: Syarafina Yusof

Why not turn a historic jail into a hotel? Newport’s Jailhouse, built in 1772, is a beautiful federal-style building located near the city center of Newport, Rhode Island.

Now, it’s been reconditioned to become an inn: You can spend the night behind bars—with luxury linens—in its creatively converted cells, where original cell doors now frame plush beds.

6

Covered Wagon Glamping in Westgate River Ranch, Florida

Image: James Lee

Imagine spending a few nights inside an Oregon Trail wagon—except you’d be in Florida, armed with the comforts of a king bed and air conditioning. These tricked-out wagons are the main attraction at Florida's Westgate River Ranch, pioneers in blending Old West nostalgia with today’s glamping movement.

7

Converted Grain Silos in Green Ridge, Missouri

Image: Meredith Petrick

If you were to open a door to the inside of the silos at Prairie Vale in Green Ridge, Missouri, you would walk into perfectly functional (though unusually cylindrical) guest rooms.

These grain silos, situated on a former dairy farm, have been repurposed and transformed into comfortable living spaces. The property spans 14 acres and is home to various animals that guests can visit and feed.

8

Michigan's Big Bay Point

Image: Vladyslav Dukhin

A lighthouse bed-and-breakfast near the cliffs of Lake Superior? You can sleep where keepers once stood watch in coastal lighthouses like Michigan's Big Bay Point, where spiral stairs lead to lantern rooms with sweeping views.

They want you to fully enjoy your stay surrounded by nature, so there are no phones or TVs inside the guest rooms.

9

"Up" house in Abiquiu, New Mexico

Image: Ankush Minda

All those who watched Disney-Pixar's 2009 animated film Up will no doubt remember the image of the house being lifted into the air by hundreds of colorful balloons. That’s not exactly what’s happening at the Abiquiu house, but it’s similar.

This venue, which was available as a unique Airbnb experience temporarily, mirrored the film's architecture and interior decor in stunning detail, and yes, it was adorned with over 8,000 balloons. But it was a crane that lifted the house off the ground to create the effect.

10

Retro-Americana: the sleep-in Red Caboose in Ronks

Image: Rachel Claire

Retro road trip vibes shine at spots like the Red Caboose Motel, located in the community of Ronks, Pennsylvania. It offers a line of colorful train cars as suites. Comfortable bedrooms, dining, and storage areas were built inside recycled train cars, becoming a main attraction in the area.

1

Buffalo, New York / Niagara Falls, Ontario

Here, one of America's most famous natural wonders creates a binational tourist destination that draws millions annually . The Peace Bridge connects the cities, facilitating a relationship that goes far deeper than tourism. Buffalonians regularly cross for theatre performances at the Shaw Festival, cheaper prescription medications, and a lower legal drinking age.

The cultural blending also shows up during matchups between the Buffalo Sabres and the Toronto Maple Leafs. While the rivalry is intense, it reflects a shared Great Lakes identity shaped by decades of cross-border movement. Canadian shoppers have long made Buffalo malls a destination, while Americans enjoy Windsor-style pizza and Tim Hortons coffee on the Canadian side. The accent in this region reflects generations of cross-border mixing and shared Great Lakes culture.

2

Detroit, Michigan / Windsor, Ontario

Detroit and Windsor form one of the busiest international crossings in North America, connected by both the Ambassador Bridge and the Detroit-Windsor Tunnel. Over 8,000 trucks cross daily, carrying a quarter of all trade between the U.S. and Canada. But beyond commerce, these cities share deep cultural ties : Detroiters pop over to Windsor for Caesar cocktails and Canadian beer, while Windsor residents cross for Red Wings games and shopping at Somerset Collection.

During Prohibition, Windsor became Detroit's not-so-secret supplier, creating smuggling routes and speakeasies that became Motor City legend. Today, you can stand on the Detroit riverfront and see Canada closer than many American suburbs.

3

Laredo, Texas / Nuevo Laredo, Tamaulipas

Laredo is one of the oldest crossing points on the U.S.-Mexico border, founded in 1755. The city's Washington's Birthday celebration, oddly enough, is one of the largest such celebrations in the country, spanning nearly the entire month of February and including participants from both sides of the border.

The economy here revolves around international trade, with massive amounts of freight crossing daily between the two nations. But beyond commerce, the cultural blend shows up everywhere—in the predominance of bilingual conversations, in restaurants serving cabrito alongside barbecue, and in the way holidays are celebrated with traditions from both countries.

4

Blaine, Washington / Surrey/White Rock, British Columbia

Blaine sits at the western end of the U.S.-Canada border, where the line literally runs through Peace Arch Park—a unique binational park where families can picnic with relatives from either country without going through customs. The Peace Arch monument itself straddles the border, inscribed with "Children of a Common Mother" and "Brethren Dwelling Together in Unity."

Residents on both sides share a love of hiking, craft beer, and fish and chips. Blaine residents drive to Surrey for groceries at Canadian supermarkets, while British Columbians come south for gas, milk, and Trader Joe's runs . The Cascadia bioregion identity—encompassing B.C., Washington, and Oregon—often feels more meaningful to locals than national boundaries.

5

Derby Line, Vermont / Stanstead, Quebec

Derby Line and Stanstead share the most uniquely porous border in North America . The Haskell Free Library and Opera House was deliberately built straddling the international boundary in 1904, with the stage in Canada and most seats in the U.S. A black line on the floor marks where one country ends and another begins—no passport required.

Several homes and buildings in town sit directly on the border, with front doors in one country and back doors in another. Before 9/11 and increased border security, locals would casually cross back and forth multiple times daily without much thought. While regulations have tightened, the community identity remains binational.

6

Sault Ste. Marie, Michigan / Sault Ste. Marie, Ontario

The "Twin Saults" are literally the same city split down the middle by the St. Marys River and the International Bridge . Founded as a single French missionary settlement in 1668, the community was divided when the border was formalized after the War of 1812. Today, residents on both sides maintain that they're really one town with an inconvenient international boundary running through it.

The Soo Locks on the American side and the Canadian locks create a shared identity around Great Lakes shipping—watching massive freighters navigate the locks is a regional pastime. Hockey culture dominates both sides, with junior leagues and recreational teams mixing Canadian and American players. Families cross the bridge for shopping, dining, and visiting relatives as casually as driving across town.

7

Hyder, Alaska / Stewart, British Columbia

While Hyder sits on the Alaskan Panhandle, it functions like a practical island: with no roads connecting it to the rest of the state, its only lifeline is a two-mile stretch of pavement leading into Stewart, B.C. This forced detour through Canada has effectively turned Hyder into a 'suburb' of its Canadian neighbor, where the border is a formality and the geography is the boss. With a population hovering around 20 people, Hyder has no bank, no post office, and spotty cell service—but it does have Stewart, B.C., just two miles away. The 400 residents of Stewart provide the services Hyder lacks, creating a dependence that makes the border almost irrelevant to daily life .

Hyder runs on Pacific Time rather than Alaska Time, uses Canadian currency, and Canadian area codes. Kids from Hyder attend school in Stewart. The towns share a volunteer fire department and emergency services.

8

Nogales, Arizona / Nogales, Sonora, Mexico

Ambos Nogales—"Both Nogales"—is what locals call this split city where the international boundary literally runs down the middle of town. Before modern border security, people would step back and forth across the line to shop, visit family, or grab lunch.

The American side has a population of around 20,000, while the Mexican side has grown to over 300,000. Despite the size difference, the cultural exchange remains strong. Arizona residents cross for affordable dental care and authentic Sonoran cuisine, while Mexican families come north for shopping at American chain stores. The shared history runs deep—many families have relatives on both sides , and the sense of being one divided community persists despite the increasingly fortified border.

9

San Diego, California / Tijuana, México

The San Ysidro Port of Entry between San Diego and Tijuana is the busiest land border crossing in the Western Hemisphere, with around 70,000 northbound vehicle passengers daily . This constant flow has created a cultural fusion zone where fish tacos meet California beach culture, and where thousands of people hold jobs on one side while living on the other.

Craft beer culture flourishes on both sides, with breweries collaborating across the border. Street art in both cities shares similar styles and themes, while music festivals regularly feature artists from both nations.

10

El Paso, Texas / Ciudad Juárez, México

El Paso and Juárez form one of the world's largest binational communities, with over 2.5 million people living in the combined metro area . Families routinely cross the border for work, school, shopping, and Sunday dinner. The Franklin Mountains provide a stunning backdrop to this bustling cultural exchange, where Tex-Mex cuisine was practically invented and where speaking both English and Spanish isn't just common, it's essential.

The downtown areas of both cities sit so close you can practically wave to someone across the Rio Grande. Street vendors sell elotes and hot dogs side by side, while radio stations broadcast to audiences in both countries simultaneously.