History History 5 min read

The American way

Baseball and BBQs: 10 iconic American pastimes that shaped the nation

Image: Leon Contreras

A baseball game under the summer sun, a weekend fishing trip, a barbecue at a family gathering—all of these activities are as American as apple pie. Our favorite pastimes tend to reflect the nation’s values and history, evolving and transforming over the years yet always retaining a part of their essence. Here are 10 iconic pastimes that have shaped life in the United States.

1
Baseball

Image: Chris Chow

Baseball isn’t called America’s favorite pastime for nothing. The heartbeat of American sports, it was already recognized as the national sport in the 19th century, when it originated as a blend of older bat-and-ball games.

Curiously, the first official baseball game on record didn’t take place in the United States but in our northern neighbor, Canada, which is often credited with creating the basis for most modern baseball rules. However, New York City clubs were responsible for further shaping the game into what it is today.

2
Fishing

Image: Greysen Johnson

Fishing has long been a beloved pastime for millions of Americans, luring people in with a peaceful and nature-immersed experience. No longer a necessity for survival in everyday life, most people today enjoy fishing recreationally, with many anglers choosing to release their catch unharmed.

Celebrated American writers like Ernest Hemingway have portrayed fishing as a reflective and rewarding pursuit, capturing the romantic longing for a simpler life and the joy of the great outdoors that remains at the heart of this pastime. Moreover, the hobby encompasses more than just fishing, with many enthusiasts taking pride in creating their own custom lures, often crafted to resemble various types of live bait.

3
Camping

Image: Chris Holder

Camping became popular in the early 20th century as Americans sought respite from growing urbanization. Today, it remains a beloved way to explore the country's vast landscapes, from national parks to remote forests. Extensive networks of protected foot trails crisscross the nation, offering opportunities for both short and long excursions.

In fact, it could be argued that camping is part of the wild heritage of the American frontier spirit, encouraging Americans to reconnect with nature. Much like fishing—and these two pastimes often go hand in hand—camping is about adventure, self-sufficiency, and the pursuit of simplicity away from the hustle of daily life.

4
Football

Image: Carol Highsmith's America

American football—also known as gridiron football or simply football—originated in the 19th century, evolving from various older ball games related to rugby. In recent decades, it has grown into a national obsession, rivaling baseball and even surpassing it in viewership, with millions tuning in every weekend.

The Super Bowl and similar events have become iconic elements of American culture, transforming into major community celebrations that draw more than just football fans. Major events like the Super Bowl bring families and friends together across the country, often featuring entertainment segments and halftime shows that transform these sporting events into full-blown celebrations.

5
Barbecuing

Image: Vincent Keiman

Barbecuing is an art form in America, with roots tracing back to indigenous peoples and early settlers. Whether it’s a Fourth of July cookout or a casual weekend gathering, the grill is central to American social life. The tradition initially spread through pit barbecues, where meats were smoked and cooked over a dug trench filled with burning embers.

Over time, this technique evolved into the conventional backyard grilling we use today. Despite the widespread popularity of standard barbecues, styles vary significantly by region, each with its own distinct flavors and techniques, often featuring elaborate sauces or unique smoking methods.

6
Auto Racing

Image: Tim Trad

Auto racing—and particularly stock car versions of the sport like NASCAR—has captivated the imaginations of Americans almost since the invention of motor cars in the early 20th century. Drawing inspiration from popular European races like the Paris-Rouen contest, the enthusiasm for motor racing quickly took hold in the U.S.

The first American automobile race is generally considered to be the Thanksgiving Day Chicago Times-Herald race on November 28, 1895. As cars became more accessible and the automotive industry developed, racing grew in popularity, eventually evolving into the high-octane spectacle that is now a distinctly American tradition.

7
Gardening

Image: Benjamin Combs

Gardening has always been a cherished American hobby, providing a peaceful retreat within one’s home while also beautifying one’s surroundings. From victory gardens during wartime to modern suburban flower beds, gardening remains a thriving pastime for Americans everywhere.

It’s a way to create something beautiful and sustainable, connecting with nature in a personal and meaningful way. Recently, interest in homegrown vegetables and organic food has surged, with an estimated 40 percent of American households—33 million—growing their own produce.

8
Movies

Image: Kilyan Sockalingum

Since the early 20th century, movies have been integral to American culture. Whether going to a local theater or, more recently, enjoying a cozy movie marathon at home, millions of Americans have shared this experience for almost a century. As Hollywood and the film industry evolved, American movies reached audiences worldwide, earning acclaim for their excellence.

Today, the magic of cinema continues to captivate Americans just as it did decades ago. This is no surprise, as the love for good storytelling and innovation—two true American passions—lies at the heart of this cherished tradition. Although the 2020 pandemic dealt a blow to movie attendance, it has been steadily recovering, showing no signs of slowing down.

9
Home-Cooking

Image: Or Hakim

More than just a necessity, home-cooked meals are a true American passion. Food is a key part of a nation's identity, so it’s no surprise that cooking at home holds a special place in the hearts of many Americans. Our country’s incredibly diverse culinary heritage offers a vast array of edible experiences to choose from, and gathering with friends and family to enjoy delicious homemade dishes is one of our favorite pastimes.

Whether preserving family recipes passed down through generations or trying new culinary experiments, home cooking is always a way to connect with loved ones, celebrate traditions, and enjoy the satisfaction of a meal crafted with love and skill.

10
Road Trips

Image: averie woodard

With a country as vast and beautiful as ours, it’s no wonder Americans often choose to spend their vacations exploring its diverse landscapes. From bustling cities to scenic countryside, domestic travel is not always just about relaxation—it can also be an adventure of self-discovery and a journey through our shared history.

And there’s certainly no shortage of sights to see! From the breathtaking vistas of our national parks to meticulously preserved historic sites, few experiences foster a deeper connection to our heritage. Whether it’s the towering peaks of the Rockies, the rolling hills of the Appalachians, or the sun-kissed shores of the coasts, every corner of the country offers something new to discover.

Culture Culture 5 min read

"To be true to ourselves, we must be true to others."

Presidential goals: The 12 moments that defined Jimmy Carter

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

Long before he set foot in the Oval Office—and for decades afterward—Jimmy Carter built a life filled with unexpected achievements and heartwarming stories that showed his true character. From growing up in the small town of Plains, Georgia, to working side by side with volunteers well into his later years, Carter’s journey has been as remarkable as it has been relatable. These 12 moments offer a closer look at the farmer, the naval officer, the peacemaker, and the neighbor next door who happened to become the 39th President of the United States.

1
A farm boy from Georgia

Image: Pezibear

Before Jimmy Carter became a household name, he was a small-town boy with dusty feet and big skies overhead. Life on his family’s peanut farm in Plains, Georgia, was all about early mornings and honest work —milking cows before breakfast, hauling feed, and tending rows of peanuts under the hot Southern sun. There were no shortcuts, just neighbors lending a hand, Sunday suppers, and the comfort of familiar faces. Those long, simple days gave Carter a lasting respect for hard work, humility, and the quiet rewards of a life well lived.

2
Graduating from the Naval Academy

Image: Guy Kawasaki

In the spring of 1946, Jimmy Carter proudly accepted his diploma from the U.S. Naval Academy in Annapolis, Maryland. It was the result of years of study, drills, and determination. From the moment he first stepped onto campus, the call of the sea seemed to be in his blood. The Navy offered him adventure, discipline, and the chance to serve his country aboard vessels that carried him far beyond the red clay fields of Georgia.

3
Training in nuclear engineering

Image: Daniil Zameshaev

Long before campaign trails and speeches, Jimmy Carter was studying the technology that powered the Navy’s most advanced submarines. The training was intense: every calculation had to be precise, every decision double-checked. There was no room for guesswork, only methodical thinking and steady hands. Those long hours in classrooms and labs didn’t just prepare him for service at sea; they built a mindset grounded in patience, careful planning, and practical problem-solving that he carried into every chapter of his life, including his presidency.

4
Running the family peanut business

Image: Ivan Bandura

Once his naval service came to an end, Jimmy Carter headed back to Georgia, ready to take the reins of the family peanut farm. But he wasn’t comfortable with just preserving the status quo. Carter rolled up his sleeves and introduced fresh ideas and more modern farming practices to the fields. Thanks to his hard work and smart management, the farm grew into one of the top operations in the area. He knew every inch of those acres, not just as farmland, but as the foundation of his family’s legacy.

5
Governor of Georgia

Image: Mick Haupt

When Jimmy Carter became governor of Georgia in 1971, he brought a refreshing promise: honest leadership with open doors. People appreciated how down-to-earth he was, whether chatting with them at the state capitol or sharing a meal at a local diner. His style was all about being accessible and straightforward. Over time, Carter built a reputation as a hardworking leader who stayed close to everyday people, earning their respect by listening carefully and delivering results.

6
The President with a warm smile

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

In 1977, Jimmy Carter stepped into the role of the 39th President of the United States. He wasn’t one for stuffy ceremonies or rigid protocols; instead, he valued a friendly handshake, a sincere smile, and honest conversations in which people felt genuinely listened to. With Carter around, the atmosphere at the White House became a bit more casual and welcoming, reflecting his easygoing and approachable nature.

7
The Camp David peace talks

Image: Central Intelligence Agency from Washington, D.C., Public domain, via Wikimedia Commons

During the first year of his presidency, Jimmy Carter welcomed the leaders of Egypt and Israel to Camp David. For nearly two weeks, he played the roles of attentive listener, skillful negotiator, and steady encourager. His calm and determined approach helped bring both sides together, resulting in the Camp David Accords, a historic agreement that still stands as a powerful example of Carter’s dedication and perseverance.

8
A love for fishing

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

Carter’s passion for the outdoors remained strong throughout his life. Whether he was wading knee-deep in a cool river or casting a line from a modest boat, fishing offered him a respite from his demanding duties as president. With a rod in hand, he found time to think, connect with nature, and recall the easygoing rhythm of his childhood days in rural Georgia.

9
Energy-saving sweaters

Image: Jimmy Carter's Presidential Photographs, Collection: White House Staff Photographers Collection, Public domain, via Wikimedia Commons

At a time when energy was in short supply, Carter didn’t just give speeches about saving power; he led by example. On national television, he appeared wearing a cozy cardigan sweater, encouraging Americans to lower their home thermostats and put on a warm layer instead. That small, relatable act sent a clear message: Carter wasn’t just asking people to conserve energy; he was doing it himself, showing that simple changes could make a big difference.

10
Nobel Peace Prize

Image: [null Courtesy], Public domain, via Wikimedia Commons

In 2002, Jimmy Carter received the Nobel Peace Prize, honoring his decades-long commitment to promoting peace and defending human rights around the world. This award wasn’t about politics or prestige; it celebrated a lifetime devoted to bridging divides and working toward understanding among people of different nations, cultures, and beliefs.

11
Building homes

Image: Photo by Chris Wingard. – U.S. Department of Energy from United States, Public domain, via Wikimedia Commons

Long after leaving the White House, Jimmy Carter showed he wasn’t one to shy away from hard work. Through Habitat for Humanity , he picked up a hammer and rolled up his sleeves, helping to build homes for families in need. It was hands-on, honest labor, the same kind of hard work he’d been familiar with since his childhood on the Georgia farm.

12
The farmer who wrote books

Image: National Archives and Records Administration, Public domain, via Wikimedia Commons

From heartfelt memoirs to thoughtful poetry, Jimmy Carter has authored more than 30 books over the course of his life. Writing became his way of sharing experiences, wisdom, and dreams for a better world. Much like tending his farm or casting a line in a quiet river, Carter approached writing with patience, care, and a personal warmth that will surely connect with readers for decades to come.

General General 4 min read

No champignons on this list

Read this before picking mushrooms: 10 toxic species in America

Image: Hans Veth

Mushrooms can be found everywhere—not just deep in the woods but also in our neighborhoods, growing in the little grass patches on our sidewalks, under ornamental bushes and plants, and nearly anywhere else. Their ubiquitous presence is a testament to the evolutionary wonder of fungi in general. While many species can be safely consumed, others are toxic or even lethal. Names like "Death Cap" or "Destroying Angel" are warning enough, but, alas, nature does not provide little tags with the names we humans assign to things. Therefore, having a general knowledge of this subject is always advisable.

1
Death Cap (Amanita phalloides)

Image: Rémi Müller

The first mushroom in our list is also the most toxic in the world. It was originally found only in Europe until imported trees transported it to America and everywhere else. Over time, Death Caps adapted to native trees, enhancing their ability to proliferate.

These unassuming-looking mushrooms have tinted green caps, white stems, white gills, and a white partial veil . They grow around oak, beech, chestnut, birches, hornbeams, spruce, and pine. Death Caps fruit in summer through fall underneath these trees, and are responsible for more than 90% of all mushroom poisonings and fatalities worldwide.

2
Destroying Angel (Amanita bisporigera)

Image: Sai Kiran Belana

Another member of the Amanita species with an ominous name, the Destroying Angel is the number one toxic mushroom in North America and is extremely widespread. Its all-white cap and stem often lead to mistaken identity with button mushrooms and meadow mushrooms.

The Destroying Angel grows from a white volva egg-like sac, features gills, and has a tall, slender stem . Its stems typically range from 3 to 8 inches in length, making it stand out in the forest like an all-white apparition. None of the common lookalikes grow this tall.

3
Funeral Bell (Galerina marginata)

Image: Lucas van Oort

The Funeral Bell appears somewhat harmless, and most poisonings are from mistaken identification. This "little brown mushroom" closely resembles several edible species, including the widespread Sheathed Woodtuft.

Funeral Bells grow on rotting wood, preferring conifer species, though they are not limited to them. They are found across North America, Asia, Australia, and Europe. This mushroom features a cone-shaped brown cap, light brown gills, and a tan to rusty-brown stem . A key distinguishing feature is a membranous ring around the upper part of the stem.

4
Pholiotina rugosa (previously Conocybe filaris)

Image: Kadri Võsumäe

A common lawn mushroom prevalent in the Pacific Northwest, this deadly fungus contains amatoxins, which destroy the liver and can cause death. Pholiotina rugosa is slender, petite, and rather innocent-looking. The cap is smooth, brown, and conical, with rusty brown gills underneath . The stem is also brown and features a distinctive, prominent ring around the middle—a key identification feature.

This deadly mushroom isn’t picky about habitat. It will grow on the lawn, soil, compost, and woodchips. P. rugosa is easily transported to new locations through woodchip and compost deliveries and adapts to new environments with little trouble.

5
Fool’s Funnel (Clitocybe rivulosa)

Image: Hoejin Iwai

Fool’s Funnel grows across North America in meadows, lawns, and other grassy areas from summer through autumn. It often grows in fairy rings, and accidental consumption by children or pets is a significant concern. These toxic mushrooms are small, white, and benign-looking . The caps are white and funnel-shaped, with crowded white gills underneath. Fool’s Funnel stems are also white and lack distinctive markings.

While this fungus rarely causes death, its ingestion will cause severe pain. This mushroom contains high levels of muscarine which acts as a nerve agent when ingested.

6
Deadly Webcap (Cortinarius rubellus)

Image: Markus Spiske

Another mushroom with a foreboding name, the Deadly Webcap, is found in coniferous and mixed forests across North America. It contains a toxin called orellanine, which can cause severe kidney failure when ingested.

The Deadly Webcap bears a close resemblance to edible species like the Chanterelle , making it especially dangerous for foragers.

7
False Morel (Gyromitra esculenta)

Image: jaStra

As the name implies, the False Morel is a toxic mushroom closely resembling the highly prized Morel mushroom . It contains a toxin called gyromitrin, which can cause severe gastrointestinal symptoms, seizures, and even death if ingested in large quantities.

There are multiple species of False Morels, and current evidence suggests that many are safe to eat, while Gyromitra esculenta should still be foraged with caution. Many people consume this mushroom, but only with proper preparation. This is not a mushroom you can simply sauté and eat; proper preparation is necessary to remove most of the toxins, making it "safe.

8
Common Conecap (Pholiotina rugosa)

Image: Oliver Fetter

This small brown mushroom contains the same deadly amatoxins found in the Death Cap and Destroying Angel. It is commonly found on or around wood mulch , particularly in landscaped areas. Its tendency to appear in yards makes it especially dangerous. Ingesting even a small amount of this toxic fungus can result in severe illness or death.

9
Amanita Muscaria

Image: Егор Камелев

Probably the most recognizable mushroom shape in the world is Amanita muscaria . Its stereotypical toadstool stands out in the woods thanks to its bright red cap with white spots and a white stem . These mushrooms are considered toxic and can cause pain but are unlikely to cause death.

Few mushrooms share the same scarlet hue that makes them so visible in green and brown underbrush. The white bumps on the cap also create a distinct, eye-catching pattern.

10
Green-Spored Parasol

Image: Timothy Dykes

Known as "the vomiter" for the effects it can have on anyone who consumes it, the Green-Spored Parasol has the same general shape as the Death Cap and Destroying Angel. Its stem is tall and thin, with a skirt that sits just under the cap . This cap ranges from rounded downward to wide and flat, depending on the mushroom’s age.

The symptoms from its ingestion range from extreme stomach irritation to bloody diarrhea, as well as the aforementioned vomiting. Therefore, caution is advised.

Explore more American facts

Choose your favorite category!

General
General

As American as apple pie—the very best America has to offer!

Culture
Culture

Delve into the astounding richness of American lore.

Geography
Geography

Hop in and explore vast and diverse American landscapes.

History
History

Discover the key moments that shaped the United States.