1

Jones Cream Soda

Image: Kevin Butz

Cream soda is a sweet soft drink, typically flavored with vanilla and inspired by the taste of an ice cream float . Many brands and variations can be found across America, and its roots can be traced to at least 150 years ago. Interestingly, Jones Cream Soda, which started in 1886, is not even the oldest one around.

This drink is available in both regular and diet options, and it's also one of the most popular mixers for alcoholic beverages. Cream soda is one of those drinks people associate with their childhood, and it's the perfect perfect pairing for ice cream.

2

Dr. Brown’s Root Beer

Image: David Trinks

Root beer is a sweet and classic American soft drink traditionally made using the root bark of the sassafras tree as the primary flavor . Root beer is usually alcohol and caffeine-free, sweet, and carbonated, with a thick, foamy head.

Dr. Brown's version of this classic soda is unbeatable, offering a harmonious blend of sugar and spice. It’s not just sweet—it boasts a distinct celery seed earthiness that keeps every sip interesting.

3

Olipop Lemon Lime

Image: Mariah Hewines

Lemon lime drinks have been around for a long time now (just ask Sprite or 7-Up), but Olipop manages to add a new twist to this old classic. This fizzy tonic boasts prebiotics, plant fiber, and botanicals, which not only taste great but also help your digestive health.

Olipop is also low in sugar, but that doesn’t mean it’s lacking in sweetness. It uses cassava root and other alternative sweeteners to maintain its delicious flavor.

4

Fever-Tree Mediterranean Tonic Water

Image: Nick Fewings

Tonic water is often considered a soda for adults due to its bitter taste. However, the brave ones who love this delicious beverage will find Fever-Tree’s Mediterranean Tonic Water has the perfect mix of bitterness for tonic water fans, but a balanced flavor that makes it appropriate for people who are just dipping their toe into the tonic water.

In addition to that traditional quinine flavor, this tonic is infused with rosemary and lemon thyme , adding a layer of complexity to its taste.

5

Cheerwine

Image: sq lim

Named for its color and taste, Cheerwine is a cherry-flavored soft drink with a mildly sweet flavor with strong cherry notes, most notably black cherry . It is burgundy-colored and has an unusually high degree of carbonation compared to other soft drinks.

Cheerwine is widely available throughout the southeastern United States, from Maryland to Florida, but it is best known and beloved in the Carolinas.

6

Sangrita Blast Mountain Dew

Image: Ashley Kirk

As the "Limited Edition" tag implies, this product was only available for a limited time, but it was enough to leave a lasting impression. Sangrita Blast, a Citrus Punch-flavored Mountain Dew with a maroon hue, was available at Taco Bell restaurants from 2013 to 2017. It was also released in cans and bottles in 2015 for a short period.

7

Cactus Cooler

Image: Thomas Verbruggen

Cactus Cooler is an orange-pineapple-flavored soft drink sold primarily in Southern California and the surrounding Southwestern region. The orange flavor is very present, with the pineapple appearing a bit behind but adding a layer of complexity to the overall flavor.

This soda has no caffeine, making it a safe product for anyone who gets the jitters from caffeine-infused beverages.

8

United Sodas Toasted Coconut

Image: Jonas Dücker

The words "healthy" and "soda" are not usually heard together but this is one of those occasions. United Sodas is a healthy soda brand that offers products with a lightly carbonated fizz and low sugar content.

Their Toasted Coconut flavor stands out with its distinctive coconut taste. Each can contains fewer than 30 calories, has no artificial ingredients, and is organically sweetened —making it the perfect alternative for health-conscious soda lovers.

9

Boylan Creme Soda

Image: Gourmet Lenz

Even if we started this list with a cream soda, we couldn’t leave out Boylan’s version. This glass-bottled beverage has a rich vanilla flavor and a robust amount of carbonation that make it very easy to drink.

While many cream sodas can be overly sweet, Boylan’s is refreshing, complex, and downright delicious. The use of cane sugar gives it a crisp, clean flavor all the way to the last drop.

10

Moxie

Image: Tom Paolini

The last entry on our list is a bitter and herbal soda named Moxie. It originated in Maine in the late 1800s as a patent medicine called "Moxie Nerve Food." It is flavored with gentian root, sassafras, wintergreen, and other herbs.

Though still somewhat unique to the Northeast, Moxie has become more widely available in specialty and larger grocery stores since Coca-Cola acquired the brand in 2018. Have you ever seen it?

1

Bruce Willis

Image: Stefano Pollio

When The Sixth Sense hit theaters in 1999, it spooked audiences—and simultaneously lined Bruce Willis’s pockets. He took home $14 million upfront, but thanks to a clever back-end deal, his total haul soared to a staggering $100 million. In this one, he saw green people!

2

Tom Cruise

Image: Ryuno

For Mission: Impossible 2 , Tom Cruise saved the world—and walked away with $100 million. Thanks to his producer credit and box office cut, this 2000 sequel became one of the most lucrative gigs in Hollywood history. Cruise really ran away with it.

3

Robert Downey Jr.

Image: Jason Leung

In 2018, Avengers : Infinity War pulled in billions, and so did Robert Downey Jr. Well, almost. With bonuses and back-end deals, his total payday for playing Tony Stark topped $75 million. That’s a superhero salary fit for a billionaire genius playboy, don’t you think?

4

Sandra Bullock

Image: NASA

Sandra Bullock scored big with Gravity in 2013. She earned $20 million upfront, but back-end profits pushed her total haul to over $70 million. Not bad for floating around in space—with a healthy dose of acting brilliance, of course.

5

Tom Hanks

Image: Yosuke Ota

Tom Hanks brought everyone to tears in Forrest Gump , and his deal gave him a slice of the movie’s massive success. Thanks to profit sharing, he earned around $70 million for his iconic role. Life is indeed like a box of chocolates—sometimes there’s a gold bar inside.

6

Harrison Ford

Image: Intricate Explorer

Speaking of gold, in 2008, Harrison Ford returned as Indiana Jones and struck box-office gold. Thanks to a cut of the profits, he took home $65 million for Indiana Jones and the Kingdom of the Crystal Skull . Not bad for dusting off the old fedora, right?

7

Jack Nicholson

Image: Ryunosuke Kikuno

Jack Nicholson pulled more than one trick in Batman (1989). To play the Joker, he accepted a lower salary of $6 million in exchange for a percentage of merchandise and box office profits. Guess how that ended? A massive $60 million payday. The joke was on everyone else!

8

Leonardo DiCaprio

Image: Christophe Hautier

You may think we’re talking about Titanic , but Leo’s layered performance in Inception was the one that earned him a fat check. He skipped a massive upfront fee and gambled on box office bonuses, ultimately walking away with $59 million. Looks like the dream really did pay off.

9

Johnny Depp

Image: Christopher Zenzel

In Pirates of the Caribbean: On Stranger Tides (2011), Johnny Depp took home $35 million just to show up. With bonuses, his total payout reached approximately $55 million. Captain Jack Sparrow really did find his fortune.

10

Margot Robbie

Image: Elena Mishlanova

Margot Robbie played Barbie, and for that, she banked like a superstar. Her starring and producing role in Barbie (2023) earned her $12.5 million upfront, but back-end profits boosted her total haul to $50 million. Never underestimate the power of pink strength!

1

BBQ Chicken Pizza

Image: Daniel Hooper 🌊

Not all great flavors match, but pizza and barbecue chicken certainly do. This delightful fusion features tangy BBQ sauce, tender grilled chicken, and often sweet onions , creating a perfect balance of sweet and savory.

Some recipes are known to include smoked bacon or sweet corn, adding an extra layer of flavor. It’s a modern, flavorful twist on traditional pizza.

2

Supreme Pizza

Image: Klara Kulikova

The name itself sets the stage for a memorable flavor, and this pizza does not disappoint. Supreme Pizza is a hearty option designed to satisfy everyone. It combines several toppings, including pepperoni, sausage, onions, peppers, and mushrooms .

While it can be made at home, the sheer number of ingredients might make it easier to enjoy from your local pizzeria.

3

White Sauce Pizza

Image: Ivan Torres

The omnipresent tomato sauce, which gives a noble base flavor to our pizza toppings, is set aside for this iteration and trades seats with a creamy white sauce instead.

Combine olive oil and garlic to coat the dough or make a homemade white sauce. This white pizza version can use a ricotta cheese base. Keep the toppings simple so the sauce remains the star—think mozzarella cheese, roasted cherry tomatoes, and fresh herbs.

4

Pickle Pizza

Image: SuckerPunch Gourmet

Another flavor that shouldn't work—but does—is a pizza topped with pickled cucumbers. Some pizza joints across the country offer this unique version that uses pickles and spices as its topping .

The pizza is completed with the classic tomato sauce and a light cheese, to avoid clashing too much with the vinegar from the pickles.

5

Grilled Pizza

Image: Revolve Pizza Oven

Unlike the previous versions, the distinctive flavor of this pizza comes from its unique cooking method. The stretched dough is placed directly on the grates over hot coals , cooking it on one side, flipping the dough, and topping it in reverse—cheese first, sauce second. After this, the pizza goes back to the grates in order for the other side to cook and for the cheese to melt.

The resulting pizza is a crispy, airy, well-charred delight with a smoky flavor. Grilled pizza can be topped with virtually any ingredient according to personal preferences.

6

Green Peppers Pizza

Image: Anna Evans

A healthy and popular pizza topping in America, green peppers bring a crispy and refreshing dimension to any slice. Combined with onions and maybe even mushrooms they create an extremely flavorful, crispy, and crunchy ingredient that adds a refreshing dimension to a pizza.

7

Mexican Pizza

Image: Nik Owens

Mexican food is often associated with tacos, guacamole, nachos, and other delicious treats but Mexican pizza is a force to be reckoned with, too. The main ingredients are chorizo, jalapeños, pepperoni, red onion, and cannellini beans . It’s spicy and tangy, with a satisfying texture thanks to the ground meat and beans.

If you ever see this on the menu, don’t hesitate—go for it! You won’t regret it.

8

Burrata Pizza

Image: Klara Kulikova

Burrata cheese is like the supreme version of mozzarella: creamy, soft, and utterly delicious. A good burrata pizza includes cherry tomatoes, pistachio mortadella, and, of course, burrata cheese .

It’s not often you’ll find this on your local pizzeria’s menu, so if you spot it and want to try something special, give it a shot!

9

Greek Pizza

Image: Brenna Huff

Mediterranean cuisine goes beyond Italian flavors and Greek pizza adds some interesting ingredients to the recipe. This version is characterized by its thick, slightly wet dough, greasy cheese, and tomato sauce with a strong taste of oregano .

The typical ingredients for Greek pizza include artichokes, feta cheese, and Kalamata olives.

10

Pesto Pizza

Image: Klara Kulikova

If you associate pesto with pasta rather than pizza, you are not alone. But, as a fellow Italian specialty, pizza also benefits greatly from this aromatic sauce and its ingredients. The rich flavors of cheese and pine nuts in pesto complement the basic ingredients of a cheese pizza perfectly. Topped with parmesan cheese, mushrooms, and oregano , this pizza is nothing short of amazing.